Pineapple Fried Rice

"This is a popular thai dish that is very simple to prepare."
 
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Ready In:
30mins
Ingredients:
12
Serves:
2
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ingredients

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directions

  • Chopped spring onions, to garnish pork floss, to garnish (optional) coriander, to garnish Heat wok with 2 tbsp oil and saute garlic, prawns and chicken meat until cooked.
  • Add eggs and combine well.
  • Mix in rice; add seasoning and blend well.
  • Gradually drip in remaining oil.
  • Add pineapple and blend well.
  • Add the chilli and chopped spring onions and coriander.
  • Dish out and serve either in a pineapple boat or on individual serving plates.

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RECIPE SUBMITTED BY

(READ MORE ABOUT ME AND MORE RECIPES AT vanessafrida.livejournal.com) Thanks for clicking on my name and finding out more about myself. I stumbled upon 'zaar by chance, and I have been hooked ever since. It is just so much easier surfing online for a recipe then flipping through a zillion cookbooks. I am a big fan of healthy meal, and i love to use heaps of garlic in my food. Guess it is the asian blood in me. :) And I am a real sweet tooth, and I'm constantly on a lookout for cake and biscuit recipes. Have a look at the recipes i have posted, and tell me what you think. Thanks!
 
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