Pineapple Ice Pops
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
18-20
ingredients
- 1 quart buttermilk
- 1 (20 ounce) can crushed pineapple, drained
- 1 1⁄2 cups sugar
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon salt
- 18 -20 paper cups
- 18 -20 wooden popsicle sticks or 18 -20 popsicle molds
directions
- In a bowl, combine the buttermilk, pineapple, sugar, vanilla and salt; mix well. Pour about 1/3 cup into each cup or mold; insert sticks into cups or top molds with holders. Freeze until solid.
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RECIPE SUBMITTED BY
Hi, my name is Alessandra. I love swimming, dogs, dolphins (most animals actually), cooking and my family.
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