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Pineapple, Mango and Corn Salsa

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“This goes great with any kind of chips aswell as fish. Points 0.”
READY IN:
15mins
YIELD:
2 1/2 cs.
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, mix the pineapple, mango, corn, tomato, parsley and onion.
  2. Season it with salt, cayenne and cumin, to taste.
  3. Serve over grilled fish, chicken or tofu.

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