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Pineapple n' Biscuit Creamy Delight

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“I found this real tasty recipe in Young Times, a popular magazine in Dubai. I made this for dessert tonight and dad took 3 big helpings:) Its a treat for pineapple lovers!”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 2 packets Marie biscuits
  • 2 cans pineapple slices (chopped)
  • 3 cans Nestle cream
  • 1 cup powdered sugar
  • 2 tablespoons coffee
  • glace red cherries, to decorate
  • glace green cherries, to decorate

Directions

  1. Beat cream and sugar well.
  2. Add the chopped pineapple and keep aside.
  3. Next mix coffee with little water.
  4. Dip each biscuit in coffee and make a layer in a dish or tray.
  5. Cover the layer of biscuits with the cream and pineapple mix.
  6. Make layers till you finish the biscuits and cover the top layer with cream and cherries.
  7. Refrigerate.
  8. Serve chilled.

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