Pineapple Pepper Sauce
"Divine over vanilla or cocnut ice cream!"
- Ready In:
- 35mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 4-6
ingredients
- 1⁄2 pineapple, cut into small pieces (about 2 cups)
- 1⁄2 cup sugar
- 1 teaspoon fresh coarse ground black pepper
directions
- Place all ingredients in a pan over high heat.
- When mixture comes to a boil, reduce to a simmer and cook for 30 minutes.
- Serve warm over vanilla or coconut ice cream.
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RECIPE SUBMITTED BY
loveleesmile
Albuquerque, New Mexico
Love food and cooking!
