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“This is a wonderful dessert I got from my mother-in law. It is a big hit anywhere you take it. I hope you enjoy it as much as I have.”
READY IN:
30mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix (with wire whisk) sugar, salt, flour, eggs and cream in a large bowl. Add pineapple.
  2. In a large pot melt butter with 1/2 cup milk on medium heat, add mixture and stir continuously until thick.
  3. Remove from heat and let cool.
  4. Layer vanilla wafers and pineapple pudding , top with crushed vanilla wafers.

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