Pineapple Punch
"Got this recipe from our pastor's wife while stationed in Hawaii. It is VERY easy and is always a big hit! I don't remember how many ounces are in the cans, so the amounts are approximates."
photo by Margie99
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
8-10
ingredients
- 1 (46 ounce) can pineapple juice
- 1 (2 liter) bottle ginger ale
- ice
directions
- Pour one can of juice plus 1 bottle of ginger ale into punch bowl. Add ice and serve cold.
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Reviews
-
We made this twice because the first time I had some cheap ginger ale that seemed watered down. It is not as sweet as we like it so I am not sure if we will make it again. It was a hit with my Mom and StepDad. I ended up adding some sherbert and Iliked it better that way. -
Delicious refreshing citrus beverage. Loved the flavor combination. Made for 2009 Potluck tag. -
Yes, easy, quick and tasty! I also tried this with a little homemade ginger beer! Thanks! Made for the Potluck game! -
This tastes so good! I tested it before I serve it next week for a baby shower. The only problem I had is that if it sets for a couple minutes the juice-pop separates and it changes the flavor. You have to keep stirring it/drinking it and not let it set. The one thing we did do to it was add a scoop of ice cream and that made it really good. -
Great, easy recipe. A friend made this for a wine & cheese party we hosted a few years ago for a nonalcoholic option. You wouldn't think 2 ingredients would make such a tasty, refreshing punch! :)
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RECIPE SUBMITTED BY
Color Guard Mom
United States
