Pineapple Slice

"A terrific dessert or snack. So very good!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
6
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Combine 2 cups of crumbs and 1/2 cup butter.
  • Spread into a 9 x 13 baking pain and bake for 10 mintues at 375°F.
  • Cream 1//2 cup butter and icing sugar.
  • Add eggs one at a time, beating well after each addition.
  • Spoon mixture over cooled crust.
  • Fold drained pineapple into cream.
  • Spoon over egg mixture.
  • Sprinkle 1/2 cup crumbs over top,.
  • Refridgerate for several hours or overnight.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes