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Pineapple Slush

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“To make nonalcoholic substitute additional 7-up and apricot nectar to equal the same amounts of vodka and brandy. The cook time is freezer time.”
READY IN:
2hrs 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 (46 ounce) can pineapple juice
  • 1 (46 ounce) can apricot nectar
  • 1 (12 ounce) can frozen orange juice
  • 1 (12 ounce) can frozen lemonade
  • 14 cup vodka
  • 1 cup apricot brandy

Directions

  1. Mix above and put in freezer until slushy.
  2. Mix with equal amounts of 7-up.

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