Pineapple Stuffing
- Ready In:
- 40mins
- Ingredients:
- 5
- Yields:
-
1 cassarole
- Serves:
- 4-6
ingredients
- 5 -6 slices white bread, cubed
- 1⁄2 cup sugar
- 1⁄2 cup butter, melted
- 2 eggs, beaten
- 1 (15 -20 ounce) can pineapple chunks, drained
directions
- Preheat oven to 375.
- Grease a 1 1/2 quart cassarole dish.
- Combine and mix all ingredients thoroughly and place in baking dish.
- Bake for 30-35 minutes, until golden brown.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm in college so I don't have a lot of time to cook but I do love it :) I'm definitely a beginner, but I'm always up for something new and I am learning a ton along the way! I am a die hard STEELERS FAN! Besides studying my life away, I just like to spend time with the people that I love :)
Thanks to all of you who have posted so many wonderful recipes on zaar...it really has helped me get so many ideas and new insights on cooking!!