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Pineapple Upside Down Pancake

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“My pineapple upside down pancakes are so rich they're more like a dessert than a breakfast.”
READY IN:
20mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix Bisquick, milk, white sugar, egg and vanilla extract in a bowl.
  2. Heat pan. Spray with Pam cooking spray.
  3. Pour 1/4 cup of batter for each pancake.
  4. Before flipping, sprinkle brown sugar and pineapple on each pancake.

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