STREAMING NOW: Carnivorous

Pink Jello Mold

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A cool dessert for a hot summer treat. This recipe is easy and kids will love this pretty light pink treat.”
READY IN:
15mins
SERVES:
6-8
YIELD:
1 mold
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve jello in boiling water.
  2. Blend in cream cheese (or place in blender) Stir in pineapple and nuts.
  3. Fold in Cool Whip.
  4. Pour into jello mold.
  5. Place in fridge until firm.
  6. Dip into hot water a few seconds to loosen.
  7. Invert onto a plate.
  8. Ready to serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: