“If you love Welsh Rarebit, then you will like this crazy version, which is spicier.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a heavy saucepan, melt butter. Stir in flour until well blended. Add milk slowly and cook, stirring constantly until thickened.
  2. Add grated cheddar cheese, worcestershire sauce, and tomato soup.
  3. Mix thoroughly and heat well.
  4. Add salt and pepper to taste.
  5. Serve immediately on toast triangles with a side salad for a hearty lunch.

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