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“From the MDC kitchen to yours.”
READY IN:
20mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Finely chop the shrimp and add to cottage cheese.
  2. Stir in chili sauce, onion juice, lemon juice and the Worcestershire sauce.
  3. Gradually beat in enough milk to give a good dipping consistency.
  4. Use your blender for this if you have one.
  5. Serve it with potato chips or celery.

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