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“I got this recipe from Ree drummond on her Pioneer woman website”
READY IN:
7hrs 10mins
SERVES:
15-20
YIELD:
1 brisket
UNITS:
US

Ingredients Nutrition

Directions

  1. add sauce ingridients into roaster pan.
  2. Toss brisket around in it until coated.
  3. cover pan with foil.
  4. cook on 300 for about seven hours.
  5. remove fat and serve.

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