Pioneer Lemon Pie

Name: Pioneer Lemon Pie
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 serving(s)
Ingredients: 2 cups sugar; 1 tablespoon flour; 1 tablespoon cornmeal; 4 eggs; 1/4 cup lemon juice; 1/4 cup milk; 1/4 cup butter; 2 tablespoons grated fresh lemon rind

Submitted by b4uc1or2

"A recipe from the late 1800s from "Pioneer Cookery Around Oklahoma"."

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Ready In:: 1hr
Ingredients:: 8
Serves:: 6

ingredients

2 cups sugar
1 tablespoon flour
1 tablespoon cornmeal
4 eggs
¹⁄₄ cup lemon juice
¹⁄₄ cup milk
¹⁄₄ cup butter
2 tablespoons grated fresh lemon rind

directions

Mix sugar, flour and cornmeal together.
Add eggs, lemon juice, milk, butter and grated lemon rind.
Mix well.
Pour into unbaked pie shell.
Bake 325 deg. for 45 minute or until done.

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RECIPE SUBMITTED BY

b4uc1or2

I love to cook! My husband is very thin so he can eat anything!! He was raised on a farm so was a meat and tater man. Used to say anything other than meat and taters was exotic food. <br>We've been married 40+ years so he is used to my experiments.

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