Pistachio Bars
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Serves:
-
32
ingredients
- 1 1⁄2 cups butter, softened (3 sticks)
- 3⁄4 cup granulated sugar
- 3 cups all-purpose flour
- 1 cup pistachio nut, chopped
- 1 tablespoon granulated sugar
directions
- preheat oven to 325 degrees F.
- In a mixer at medium speed, beat butter and 3/4 cup sugar until fluffy.
- At low speed gradually beat in flour.
- Press evenly in bottom of ungreased 13 x 9 x 2-inch baking pan.
- Sprinkle with pistachio nuts. Press lightly into dough.
- Sprinkle with 1 tablespoon sugar.
- Bake 45 - 60 minutes (mine only needed 45) until golden.
- Cut into bars while still hot.
- Cool pan on wire rack.
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RECIPE SUBMITTED BY
MA HIKER
North Haven, Connecticut
I have been a member of recipezaar and food.com for years. This is definitely my go-to place for recipes and love that I can have all my individual cookbooks to sort and store recipes. ? I like to experiment when I cook and find that I rarely follow a recipe as it is written. I am also pretty health conscious and try to cook low-fat for regular everyday meals (you can't skimp on the rich stuff for holiday meals & treats!). I also avoid processed foods and use fresh wholesome ingredients whenever possible.