STREAMING NOW: Simply Nigella

Pistachio Poke Cake (St. Patty's Day Cake)

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“this is a festive cake, but can be made any time with any kind of cake/pudding. also very good frosted with pudding or pudding whipped cream mix.”
READY IN:
50mins
SERVES:
12-18
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. mix and bake cake according to package in 13x9 in pan.
  2. while hot poke holes with a small spoon handle or skewer.
  3. mix pudding mix with powdered sugar, whisk in milk.
  4. while runny immediately pour over the warm cake.
  5. cool completely and frost with cool whip or pudding (or mix).
  6. refrigerate at least 1 hour, or overnight.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: