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Pistachio Pudding Dessert

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READY IN:
20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix 2 (3-1/2 oz) boxes of instant pistachio pudding mix according to package directions using 3 cups of milk.
  2. Place half the ladyfingers in the bottom of a 9" X 13" glass dish.
  3. Add half the pudding and half the Cool Whip.
  4. Repeat layers.
  5. Crumble 3-4 Heath bars over top.
  6. Refrigerate.

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