STREAMING NOW: Feast with Friends

Pit Barbecue Deviled Eggs

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Good use of left-over BBQ brisket.”
READY IN:
45mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, add the yolks, cream cheese, mayonnaise, mustard, barbecue sauce, and garlic; process until smooth.
  2. Transfer mixture to a bowl; fold in the brisket, onion, and pickles; taste, then season with salt and pepper.
  3. Fill the white generously with the mixture.
  4. Drizzle each egg half with barbecue sauce and sprinkle with parsley.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: