Pita Bread Salad

Name: Pita Bread Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 serving(s)
Ingredients: 4 pita bread, cut into bite-size pieces; 118.29 ml extra virgin olive oil; 44.37 ml fresh lemon juice; 1 garlic clove, chopped; salt and pepper; 2 small cucumbers, peeled and chopped; 3 tomatoes, chopped; 1 small red bell pepper, chopped; 4 scallions, thinly sliced; 59.14 ml flat leaf parsley, chopped; 59.14 ml of fresh mint, chopped; 1 small head romaine lettuce, torn into pieces

Submitted by Boomette

"A recipe from Rachael Ray."

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photo by Nasseh

Ready In:: 25mins
Ingredients:: 12
Serves:: 6

ingredients

4 pita bread, cut into bite-size pieces
118.29 ml extra virgin olive oil
44.37 ml fresh lemon juice
1 garlic clove, chopped
salt and pepper
2 small cucumbers, peeled and chopped
3 tomatoes, chopped
1 small red bell pepper, chopped
4 scallions, thinly sliced
59.14 ml flat leaf parsley, chopped
59.14 ml of fresh mint, chopped
1 small head romaine lettuce, torn into pieces

directions

Preheat oven to 350°F Transfer the pitas to a baking sheet. Bake until crisp, about 10 minutes.
In a large bowl, whisk together the olive oil, lemon juice and garlic. Season with salt and pepper. Stir in the cucumbers, tomatoes, bell pepper, scallions, parsley, mint and pitas. Add the lettuce and toss.

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Reviews

I had to make without the tomato because DH used it all & didn't tell me. I also used a green pepper instead of red because that is what I had. I did add a little cumin to the dressing. Made for Please Review My Recipe Tag

Nasseh
PERFECTLY WONDERFUL! I made this as directed but added some hot paprika and onion powder to the dressing and omitted the garlic. Sooo good on a hot summer's day. Made for the Holiday Tag game.

Engrossed

RECIPE SUBMITTED BY

Boomette

248

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