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“Easy to Make Veggie Pizza”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 2 Tablespoons of Olive oil in a Medium Skillet Place Pita Bread in Pan and lightly toast each side. Let cool.
  2. Mix 1 8oz Cream Cheese with 1 Tablespoon Dill 1 Pressed Clove of Garlic Refrigerate Cream Cheese Mix.
  3. Rinse & Drain & Chop Broccoli
  4. Rinse & Drain & Chop Cauliflower.
  5. Peel outer edge of carrots - discard
  6. Continue to peel/shred carrots until completely shred.
  7. Slice Green Olives
  8. Remove Cream Cheese Mix from Refrigerator
  9. Spread on top of toasted Pita Bread
  10. Top with Sprouts, Shred Carrots, Chopped Broccoli & Cauliflower and Sliced Olives
  11. Serve and Enjoy!

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