STREAMING NOW: Chuckmas

Pita Chips With Goat Cheese Dip

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Cooking Light Nov 09”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425°.
  2. Cut each pita into 8 wedges. Arrange pita wedges in a single layer on a baking sheet.
  3. Coat pita wedges with cooking spray. Bake at 425° for 7 minutes or until crisp.
  4. Combine cheese spread and milk, stirring until well blended. Serve dip with pita chips.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: