Pita Pizza
"A healthy pizza made on a pita, with a cilantro pesto."
- Ready In:
- 20mins
- Ingredients:
- 9
- Yields:
-
1 pizza
- Serves:
- 1
ingredients
- 1⁄2 cup cilantro
- 3 garlic cloves
- 3 tablespoons olive oil
- 4 tablespoons cheese, shredded
- 5 pecans
- 1 whole wheat pita bread
- 1⁄2 tomatoes, sliced
- 3 shitake mushrooms
- 1⁄3 cup broccoli
directions
- Preheat the oven to 350 degrees.
- To make the sauce: In a small food processor, combine cilantro, garlic, pecans, olive oil, and 3 tablespoons of cheese. Process until it makes a paste.
- Spread the sauce onto the pita.
- Place the tomato, mushrooms, broccoli, and remaining cheese onto the pita.
- Bake for 5-10 minutes, or until the edges of the pita turn a golden color.
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