Pittsburgh Style Ham BBQ Sandwiches
photo by Debbwl
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
6 sandwiches
- Serves:
- 6
ingredients
- 453.59 g ham, the thinnest shaved chipped and chopped
- 6 fresh hamburger buns
- 177.44 ml Heinz ketchup
- 59.14 ml Worcestershire sauce
- 29.58 ml sugar
- 354.88 ml Coleslaw, your favorite
directions
- First mix your Ketchup, Worcestershire sauce, and sugar in a separate cup or bowl to make your BBQ sauce. Rough chop your ham again and put it in a hot skillet to heat. Top ham in the pan with the BBQ sauce you already made and stir. Put ham on buns with ¼ cup of coleslaw on top. Enjoy.
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