Pizza Dough
photo by Cynna
- Ready In:
- 1hr 35mins
- Ingredients:
- 7
- Serves:
-
16
ingredients
- 1 tablespoon dry yeast
- 1 1⁄2 cups warm water (105-115F)
- 1 1⁄2 cups white flour
- 3 cups whole wheat flour
- 1⁄2 teaspoon salt
- 1 teaspoon sugar (optional)
- 2 tablespoons olive oil
directions
- Mix yeast and water in a large bowl; place in warm spot for about five minutes.
- Sift flour, salt, and sugar into the yeast. Mix well, then add olive oil and form a soft ball.
- Knead on floured surface until soft and elastic (about five minutes). Shape into ball and place in a lightly oiled bowl.
- Cover with a clean towel and place in a warm spot for about one hour.
- Punch down dough and reshape into ball. Cover and let sit another 20 minutes, or until it rises again.
- Punch down again. Refrigerate until ready to use.
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RECIPE SUBMITTED BY
Cynna
Cleveland, 0