“Ahh, the power of cheese. I found this on I Love Cheese.com. I have not tried this recipe, but I'm posting it for safe keeping.”
READY IN:
20mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. For dipping:
  2. Breadsticks and cubes of crusty French or Italian bread.
  3. Cook beef and garlic in large saucepan over medium heat until no longer pink. Drain off fat. Stir in pizza sauce and spices. Cook over medium heat until hot, but not boiling.
  4. Combine cheese and stir into meat mixture until melted. Transfer into large serving dish and serve immediately with bread.
  5. *Note: Can also be prepared without meat for vegetarian dish.

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