“In Australia toasted sandwiches with sealed edges are called jaffles and sandwich toasters makers, which are now electric, are called jaffle irons. These are named after the original jaffle iron, which was a long-handled hinged iron implement for toasting sandwiches in a campfire.”
READY IN:
10mins
YIELD:
2 jaffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Plug in the sandwich maker to heat up.
  2. In a medium size mixing bowl combine all ingredients except tomato paste and bread.
  3. Spread butter onto one side of the bread and tomato paste onto the other. Place 2 of these bread slices into the jaffle maker, butter side down. Top with pizza filling.
  4. Place remaining slices of bread on top, paste side facing into the pizza filling.
  5. Cook until browned to your liking.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: