STREAMING NOW: The Delicious Miss Dahl

Pizza Meatloaf

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a GREAT combo!!”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 1 (1 1/4 ounce) envelope Lipton Recipe Secrets onion soup mix (1 envelope)
  • 2 lbs ground beef
  • 1 12 cups fresh breadcrumbs
  • 2 eggs
  • 1 small green bell pepper, chopped (optional)
  • 14 cup water
  • 1 cup ragu old world style pasta sauce, divided
  • 1 cup shredded mozzarella cheese, divided (about 4 ounces)

Directions

  1. Preheat oven to 350°F.
  2. In large bowl, combine all ingredients except 1/2 cup Pasta Sauce and 1/2 cup cheese.
  3. In 13x9-inch baking or roasting pan, shape into loaf. Top with remaining 1/2 cup Pasta Sauce.
  4. Bake uncovered, 50 minutes.
  5. Sprinkle top with remaining 1/2 cup cheese. Bake an additional 10 minutes or until done. Let stand 10 minutes before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: