“A specially seasoned meatloaf, topped with pizza sauce and mozzarella cheese. Combines two of my favorite foods! And, bonus: It's gluten free!”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine ground beef, onion, Parmesan cheese, oregano, Rice Chex, egg, salt, and milk.
  2. Spread into an 8" square, ungreased pan. Bake at 350 for 45 minutes.
  3. Drain off fat. Spread pizza sauce over top. Sprinkle mozzarella cheese on sauce.
  4. Continue baking for 15 minutes or until cheese is melted.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: