Pizza Meatloaf Aunt Anne's Recipe

“This was a favorite of my son's. I lost the recipe and just found it. Posting so I won't loose it again!!! This is definitely a winner with the younger crowd. My son was making it at 8 years old! Now that he's older, we add mushrooms and spinach was suggested, which I'm gonna try next time I make it.”
READY IN:
55mins
SERVES:
6
YIELD:
1 loafs
UNITS:
US

Ingredients Nutrition

Directions

  1. Using only 1 cup of spaghetti sauce, mix first 7 ingredients.
  2. Spread out in rectangle on wax paper and place ham, then cheese on the meat mixture. If using mushrooms and/or spinach - layer that as well.
  3. Roll up like jelly roll. Place seam side down on a cookie sheet.
  4. Spread the remaining spaghetti sauce over all.
  5. Bake at 350 for 40 to 45 minutes.
  6. Can be made into 2 rolls and freeze one for later use. Just thaw and warm.

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