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“This is from American Profile - I have added the salami but you can leave it out if you like”
READY IN:
23mins
SERVES:
14
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni according to package directions. Drain in a colander and run under cold water to cool quickly. Drain well.
  2. Combine macaroni with tomatoes, cheese, salami, onion, olive oil, vinegar, oregano, salt, pepper, garlic powder and olives in a large salad bowl. Toss gently to blend well.
  3. Serve immediately, or cover with plastic wrap and refrigerate up to 24 hours. Sprinkle with Parmesan and croutons at serving time.

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