Pizza Pitas

Name: Pizza Pitas
Prep time: 1 min
Cook time: 1 min
Total time: 2 min
Yield: 6 serving(s)
Ingredients: 6 pita breads; 200 ml pizza sauce (I use Hunt s); 2 teaspoons olive oil; 1 red onion, chopped; 1 (4 ounce) can mushrooms; 2 teaspoons soy sauce; 10 black olives, chopped; 6 capers; 5 cherry tomatoes, cut in halfes; 100 g frozen spinach, defrozen and drained; 1 (4 ounce) can chickpeas, canned; 1 teaspoon cardamom, ground; 1/2 bunch fresh cilantro leaves; 200 g Laughing Cow cheese, wedges; 1 -2 teaspoon black pepper

Submitted by Iceland

"Many have their favorite pizza but here you have 3 maybe a little different tasting topping which you should give a try. As pitas come usually frozen this recipe is perfect for a quick but delicious dinner, it will save you time, money and trouble. I recomend to take the pita breads out of the frezer by the time you switch on the oven and start preparing the toppings. Then it will be easy to smear the pizzasauce on top of them and load 1, 2 or even 3 toppings on them. This is very easy to make and great for children as well as they can help you putting the pizza pitas together. Often kids like the food they have preapared themselves much better and these are loaded with minarals and vitamins."

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Ready In:: 2mins
Ingredients:: 15
Serves:: 6

ingredients

6 pita breads
200 ml pizza sauce (I use Hunt s)
2 teaspoons olive oil
1 red onion, chopped
1 (4 ounce) can mushrooms
2 teaspoons soy sauce
10 black olives, chopped
6 capers
5 cherry tomatoes, cut in halfes
100 g frozen spinach, defrozen and drained
1 (4 ounce) can chickpeas, canned
1 teaspoon cardamom, ground
¹⁄₂ bunch fresh cilantro leaves
200 g Laughing Cow cheese, wedges
1 -2 teaspoon black pepper

directions

Preaheat oven to 350°F.
Cut all the vegetables into small pieces.
Heat oil in pan and fry onion.
Add mushrooms to heat.
Spice with soy sauce.
Set aside.
Combine olives, capers and cherry tomatoes.
Set aside.
In a pan heat spinach, add chickpeas (drained).
Spice with cardamom and roughly chopped up cilandro leaves.
Set aside.
Smear each pita bread with pizza sauce.
Put ingrediants from each of the 3 combinations onto each pita bread.
You can also choose your favorite and stick to one of the combinations.
Cut cheese into chunked slices and put on top.
Spice up with pepper.
Heat in oven for 5 to 8 minutes or until the cheese has melted, it should look golden.

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Reviews

I made this for DH to enjoy. I used onion, olives, & chickpeas as the toppings. Made for Ramadan Tag

Nasseh
Definetely a crowd pleaser with my family, although I personally enjoyed the second one which was the spinach and chickpeas. The mushroom version was also excellent as me and my family enjoy mushrooms every other week, so this was a nice way of enjoying them. I love cheese on pizza so the third option was also very good.

Studentchef

RECIPE SUBMITTED BY

Iceland

Originaly from Austria i moved to Iceland in 2002 after a life long longing for this country i felt at home at once and now it is the place where i belong. I am living with my wonderful husband in a nice, bright flat in the subburb of our capital, Reykjavik. I love to cook and eat healthy and i mainly use whole grain. I do not use any ready made mixes and i try to keep the food i cook close to the ingrediants i used. I am an elementary school teacher but i work in a kindergarden now and i actually prefer that field. Besides cooking and though especially baking, i like photography, knitting, swimming, long walks, all kind of sports, animals and nature among much more. <img src="http://i48.photobucket.com/albums/f249/Dreamgoddess555/Narrow1-1.jpg"> <img src="http://www.caymandesigns.com/foodothers/fallswap.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://i5.photobucket.com/albums/y164/lauralie41/cookbookswapspring08-2.jpg" border="0" alt="Photobucket"> <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/RSC%20Banners/RSCParticipationBanner.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> <img src="http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/Recipezaar/goldsparkle.png" border="0" alt="Made by Bella14ragazza"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"> This was at least as much fun as it was work: Thank you team! <img src="http://www.recipezaar.com/members/home/79877/hkbanknives.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/sticker.jpg" border="0" alt="Photobucket"> My favorite game so far: <a href="http://s714.photobucket.com/albums/ww141/Um_Safia/?action=view¤t=rrtplayersbanner09-1.jpg" target="_blank"><img src="http://i714.photobucket.com/albums/ww141/Um_Safia/rrtplayersbanner09-1.jpg" border="0" alt="Photobucket"></a> <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif">

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