STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

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“Far cheaper than the store bought version, and a real kid pleaser.”
READY IN:
55mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. DOUGH: Mix flour, oil and salt with enough warm water to make a stiff dough. Let stand covered for 1/2 hour.
  2. FILLING: Combine ingredients.
  3. To assemble:
  4. Roll dough thin, and cut in circles. Place a tablespoon of filling on each. Fold over and seal the edges.
  5. Bake in the oven, (350 to 10 mins) or deep fry til golden.

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