“I found this recipe years ago, from Betty Crocker, I think. My boys really loved it! Even though they are grown now, they still ask for it. It is so simple and gives you that "Pizza Kick".”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Empty potato slices and packet of seasoned sauce mix into a 2 quart casserole (ungreased).
  2. Heat tomatoes,water and oregano to boiling; stir into the potatoes.
  3. Arrange pepperoni on top and sprinkle with cheese.
  4. Bake, uncovered, at 400 degrees for 30 to 35 minutes.

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