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“Really tastes like pizza! Can be adapted for your family's preferences.”
READY IN:
40mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

  • 4 ounces sliced mushrooms
  • 12 cup chopped onion
  • 1 teaspoon oil
  • 1 teaspoon italian seasoning
  • 1 teaspoon oregano
  • 2 cups water
  • 15 ounces pizza sauce
  • 1 cup chopped pepperoni
  • 12 cup cooked italian sausage or 12 cup hamburger
  • 14 cup parmesan cheese
  • mozzarella cheese, shredded, for sprinkling

Directions

  1. In a large saucepan, sautéed mushrooms and onion in oil for 2-3 minutes.
  2. Add rest of ingredients.
  3. Bring to a boil, reduce heat, cover and simmer for 20 minutes, stirring occasionally.
  4. Before serving, stir in Parmesan.
  5. Garnish with mozzarella.
  6. *Can use crocks, cook on low for 3-4 hours. Just brown the meat and dump everything in the crockpot. I've added leftover meat and spaghettie sauce to stretch the recipe*.

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