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READY IN:
SERVES:
4
YIELD:
14 buns
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown hamburger; add tomato sauce and seasonings.
  2. Simmer until thick.
  3. Cool.
  4. Add olives and cheese.
  5. Spread in humburger buns.
  6. Wrap in foil or saran wrap.
  7. Refrigerate until ready to serve.
  8. Reheat in microwave or oven.

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