“Sweet, tart, and citrusy, with the intrigue of rum.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 3 ounces pineapple juice
  • 2 ounces orange juice
  • 2 ounces dark jamaican rum
  • 1 ounce light rum
  • 1 dash grenadine
  • 1 dash Angostura bitters

Directions

  1. Combine and pour over ice into a tall glass.
  2. Garnish with a speared pineapple/cherry, if desired.

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