Plov
"I got this recipe from a Russian classmate who brought it for a potluck. It is delicious, filling and cheap and the whole family likes it."
- Ready In:
- 2hrs
- Ingredients:
- 6
- Yields:
-
1 pot
- Serves:
- 6-8
ingredients
directions
- Cut beef to cubes approximately 1 inch.
- Fry with 1/4 cup vegetable oil (about 15-20 minutes).
- Separately grate carrots and fry it slightly 10-12 minute.
- Cut onions and fry.
- Put meat, onions and carrot in layers in the pot.
- Add 1/4 cup vegetable oil, let it boil.
- Add 1 cup of water, let it boil approximately 20 minute.
- Rinse rice with cold water and make layer above previous layer.
- Add salt and enough additional water to just cover rice, let it boil.
- Cover with lid and put in the oven for about 50-55 minutes at 350°F.
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