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“Preserving Made Easy – Small Batches and Simple Techniques Makes 4 cups”
READY IN:
40mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine plums, sugar, water and lemon juice in a large saucepan.
  2. Bring to a boil over high heat, reduce heat to medium and boil rapidly until mixture will form a gel, about 20 minutes.
  3. Remove from heat and stir in Amaretto.
  4. Ladle into hot jars and process in hot water bath for 10 minutes.

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