Plum Crumble Pie
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 1 (9 inch) pie shells, unbaked
-
Filling
- 1⁄2 cup granulated sugar
- 3 tablespoons tapioca flour
- 1⁄4 teaspoon ground cinnamon
- 1⁄4 teaspoon ground ginger
- 1⁄4 teaspoon ground cardamom (optional)
- 4 cups Italian plums, pitted and cut into quarters
- 1⁄4 cup plum jam
-
Crumb Topping
- 3⁄4 cup all-purpose flour
- 3 tablespoons brown sugar
- 1 pinch ground cinnamon
- 1⁄3 cup unsalted butter, cut into pieces
directions
- Preheat the oven to 450 degrees F.
- Place the granulated sugar, tapioca flour, cinnamon, ginger, cardamon and plums in a large bowl and toss together.
- Stir in the jam.
- Spoon the filling and any juices into the unbaked pie shell.
- Place the pie plate on a baking sheet to catch any juices.
- Combine the all-purpose flour, brown sugar and cinnamon in a large bowl.
- Cut in the butter and work with your fingers until you have both small and large pieces.
- Sprinkle the crumble over the plums.
- Bake for 15 minutes or until the pastry edge looks cooked.
- Reduce the heat to 375 degrees F and bake for another 30 to 35 minutes or until the juices are bubbling and the topping is brown.
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RECIPE SUBMITTED BY
Irmgard
Canada
<p>I live with my husband, four cats, and a sweet mutt named Jada in Scarborough, Ontario, where I work as an elementary school administrative assistant. I have a 31 year old daughter who lives with her boyfriend in nearby Don Mills, along with my sweet granddogs, Frankie and Turbo. I would have to say that my passion is animals, since I have so many of them! <br /><img src=http://images.quizilla.com/H/h0t5auce/1108834307_brown_answer.jpg alt= /> <br /><img src=http://www.recipezaar.com/members/home/532663/cookswithcattitude.JPG alt= /> <br /><img src=http://i146.photobucket.com/albums/r271/copperhorse58/CalendarGirlsSwap2009.jpg alt= /> <br /><br />If I had a month off work to do what I please, I would first catch up on my sleep and then just have fun - see a few movies and maybe take a couple of short trips - something that wouldn't break the bank - lol!</p>