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“Delicious sauce which is easy to make, keeps well and can be used in the same way as Tomato Sauce or Ketchup. Ideal recipe for making when plums are in abundance.”
READY IN:
2hrs 15mins
YIELD:
6 bottles
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil all for 2 hours, Skim off stones. Put through a sieve and pour into air tight bottles or jars.

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