Plumi Moos
- Ready In:
- 1hr 10mins
- Ingredients:
- 10
- Serves:
-
15-18
ingredients
- 2 quarts water
- 1 cup dried apple
- 1 cup dried prune
- 1 cup raisins
- 1⁄2 cup dried peaches
- 1⁄2 cup dried apricot
- 1 cup sugar
- 1 jar bing cherries or 1 jar sour cherry, with pits removed
- 3 tablespoons cornstarch
- 2 cups milk
directions
- Cook fruit in the water until tender and raisins and dates are beginning to plump on a medium high heat.
- (20 minutes approximately.) Make a paste with the sugar, cornstarch and milk, and then pour into fruit mixture.
- Cook until thickened and tender, this is to your preference.
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RECIPE SUBMITTED BY
Erica_Hildebrand
Winnipeg, MB
I live in Winnipeg - "Winterpeg" - Manitoba. I am a 24 year old married Mom of three girls, who right now are 7, 4 and 3. Their names are Cheyenne, Zoe and Freedom. Cooking to me is not only a hobby, its a passion. Its relaxing and yeilds great results!!!