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Poached Chicken Portuguese

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“From 365 Ways to Cook Chicken.”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large frying pan, heat oil over medium heat. Add scallions and cook until lightly browned, about 3 minutes.
  2. Add garlic and hot pepper sauce; cook 1 minute.
  3. Add tomatoes, vinegar, bay leaf, cloves, Worcestershire sauce, saffron and pepper. Bring to a boil, reduce heat, and simmer uncovered for 15 minutes.
  4. Place chicken on top of sauce, cover, and simmer 15-20 minutes until chicken is tender and cooked through.

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