Polish Stew

Name: Polish Stew
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 6 serving(s)
Ingredients: 1 lb Polish sausage, 1/2 inch pieces; 3 tablespoons oil; 1 1/2 lbs beef, cubed; 2 onions, sliced; 2 cups mushrooms, sliced; 1 lb sauerkraut, canned; 1 cup white wine; 8 ounces tomato sauce; 2 teaspoons soy sauce; 1 teaspoon caraway seed; 1/4 teaspoon vegetable seasoning

Submitted by Mimi Bobeck

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photo by lazyme

Ready In:: 3hrs 10mins
Ingredients:: 11
Serves:: 6

ingredients

1 lb Polish sausage, 1/2 inch pieces
3 tablespoons oil
1 ¹⁄₂ lbs beef, cubed
2 onions, sliced
2 cups mushrooms, sliced
1 lb sauerkraut, canned
1 cup white wine
8 ounces tomato sauce
2 teaspoons soy sauce
1 teaspoon caraway seed
¹⁄₄ teaspoon vegetable seasoning

directions

Sauté sausage 15 minutes; remove to casserole.
Add oil to sausage drippings; brown beef in oil, 15 minutes; remove to casserole.
Sauté onion; add to casserole.
Sauté mushrooms with sauerkraut and wine.
Add tomato sauce, soy sauce, caraway seeds and vegetable seasoning.
Add this to casserole also, mixing well.
Cover and bake at 375°F for 2 to 2 1/2 hours.
Stir casserole every 30 minutes.
Or cook in crock pot on high heat for 4 hours.

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Reviews

The taste of this stew was good, but I felt it needed more liquid. After stirring this a couple of times, I added some water because it was starting to stick to the pan. I would guess that more tomato sauce and a broth would be better choices so that it wouldn't dilute the delicate seasonings. The sausage was especially good with the caraway seeds. Thanks Mimi.

lazyme

RECIPE SUBMITTED BY

Mimi Bobeck

United States

Very busy nanny/au pair, working for a very rich and snooty family, in a very large home, in a very snooty village. Just in case my employer comes here, please don't ask where I am from, or I'll be sacked like the last nanny was. ;-) I take care of 4 gorgeous, and darling kids. 3 girls and a boy. The boy is the youngest (and my favorite). They are great children, very, very active. (Hyper) I love to cook. I guess that's a given, why else would I be here. Part of my job is also to prepare meals for the family. The more they like my food, the longer I get to stay. (just a little joke) On my day off, I usually go out to the cinema or some dance clubs with the other au pairs in this town. That's about it I think.

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