Pomegranate Cream Cheese Frosting
"A new spin"
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
40
ingredients
- 6 ounces cold cream cheese
- 2 tablespoons butter (at room temperature)
- 2 cups confectioners' sugar
- 1 tablespoon pomegranate molasses
directions
- Using a handheld mixer, beat the cream cheese on medium speed until it is just soft.
- Add the butter and mix to fully incorporate.
- Add the sugar and mix well.
- Add the pomegranate molasses and beat to incorporate so that there are no streaks remaining.
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RECIPE SUBMITTED BY
I eat food. Yum.
