STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Created by Alison Mesrop in "O, The Oprah Magazine" December, 2006 edition. Bright pomegranate juice is always a beautiful sight and serving these at a BBQ in the back yard or anything you may have planned that is fun. You need some time with this, from 4 hours up to 1 week ahead; didn't include time for chilling.”
READY IN:
4hrs 10mins
SERVES:
12
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine pomegranate juice, rum, cassis and lime juice in a large pitcher.
  2. Cover and refrigerate until cold.
  3. In a blender, combine 1 1/2 cups juice mixture and 1 cup ice cubes.
  4. Blend until slushy.
  5. Pour into large martini or wine glasses; garnish as desired.
  6. Repeat with remaining juice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: