Pomegranate Gelatin

"A great flavor and so easy to make! Much better than boring old boxed Jello! Note that the "cooking time" in this recipe is the refrigeration."
 
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Ready In:
2hrs 10mins
Ingredients:
5
Yields:
3 cups
Serves:
6
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ingredients

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directions

  • Simmer pomegranate juice and sugar over low heat.
  • While simmering juice, dissolve the gelatin into the ginger ale.
  • In a gelatin mold or medium sized bowl combine pomegranate juice with ginger ale. Stir until fully combined.
  • Refrigerate for one hour.
  • Add pomegranate seeds to partially set gelatin, then refrigerate for at least another hour, until gelatin is fully set.

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