Pomegranate Syrup
- Ready In:
- 20mins
- Ingredients:
- 2
- Yields:
-
1/4 cup syrup
ingredients
- 8 ounces pomegranate juice, plus
- 8 ounces pomegranate juice
directions
- Boil pomegranate juice in a heavy saucepan over medium-low heat until reduced to 1/4 cup.
- Watch so it does not burn.
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RECIPE SUBMITTED BY
Charlotte J
United States