Pommes De Terre Avec Udon
photo by Ingy1171
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
2-4
ingredients
- 6 -8 small potatoes, cut into 1/8-inch slices (I used a yellow Japanese variety)
- 8 -10 cherry tomatoes, chopped
- 1 green pepper, chopped
- 1 medium yellow onion, chopped
- 1⁄4 cup olive oil
- 3 -5 tablespoons rice vinegar
- 2 cups fresh udon noodles
- salt (amount will vary depending on taste)
- pepper
directions
- Heat olive oil in large skillet and add chopped onions.
- Salt the onions to bring out flavor. Cook until slightly golden.
- Salt potatoes, add to skillet and cook until potatoes begin to soften and turn brown around the edges.
- Add rice wine vinegar to help the onions caramelize and bring out the natural flavor of the vegetables.
- Add chopped pepper, tomatoes and fresh udon noodles. Mix together and season with salt and pepper as needed.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Ingy1171
Seattle, WA
I've just returned to the States after living in Japan for 2 years and am undergoing some major life changes.
It's great to be able to buy good coffee, licorice and tortillas again!
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg" border="0" alt="Photobucket - Video and Image Hosting"><img src="http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"><img src="http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">
Ratings:
I often give 4 or 5 star ratings, but I usually only try recipes that I know I'll like.
5 Stars - it was fantastic and I wouldn't change a thing.
4 stars - it's a very good recipe, will make again but changed it just a little.
3 stars - it was an okay recipe, but there were things I'd definitely change if I made it again.
2 stars - the recipe really didn't impress us much (by us I mean the hubby and myself)
1 star - there might have been something wrong with the recipe posting to begin with, because it was a complete failure (I haven't had any of these!)